Pandan Flan

Pandan flan is a unique and aromatic twist on the traditional flan. Pandan, often referred to as "Asian vanilla," adds a fragrant, sweet, and slightly nutty flavor to the creamy flan. The flan typically has a light green hue, thanks to the natural color of pandan. It's smooth, silky, and melts in your mouth, making it a delightful and exotic dessert experience.